Now that we’re halfway through May, I think we’re officially in burger season. TJ and I love grilling out during the summer, and while we like mixing it up with different meats, burgers are definitely one of our default choices. TJ’s specialty is these Jalapeno Burgers, and I like to kind of mix it up and try different things out with them.
These Cheese-Stuffed Salsa Burgers kind of taste like a taco, mostly because of the seasonings in the ground beef. The oozing cheese in the center of the burgers is the star here, and I think the pepper jack complements the seasonings nicely. All in all, I think these are a new favorite in our house!
1/2 lb lean ground beef
1/4 cup medium salsa
1 tsp chili powder
1/4 tsp salt
1/4 tsp cumin
1/4 tsp onion powder
4 small slices pepper jack cheese
2 hamburger buns, toasted
We served ours with Garlic Oregano Zucchini and it was great together!
Adapted from Land O Lakes
What’s your favorite burger of all-time? Do you like any unusual toppings?