Buffalo Chicken Tacos

Buffalo Chicken TacosI’ve mentioned it over and over again, but TJ is obsessed with Buffalo sauce. He’s from upstate New York, so I suppose he’s got the spicy orange sauce flowing through his blood. I never really grew up eating it, but over the last 4 years that we’ve been together, I’ve grown to really like it too. I won’t put it on everything, like TJ will, but I do really enjoy coming up with new ways to incorporate it into recipes.

I threw these together for dinner one night last week, and while the concept is far from unique, we couldn’t get over how delicious they were. Suffice it to say, they’ve officially been added to our rotating meal plan.

Printable Recipe
Serves 2

1 boneless, skinless chicken breast
1/4 cup Buffalo sauce
2 tortillas
mozzarella cheese, shredded
ranch dressing

Boil the chicken breast for about 15 minutes or until it is no longer pink in the center.
Shredded Chicken

Use two forks to shred the chicken.
Shredded Chicken

Pour the Buffalo sauce over the chicken and stir to combine.
Buffalo Shredded Chicken

Wrap the tortillas in a wet paper towel and microwave for 30 seconds to soften.
Buffalo Chicken Tacos

Divide the chicken between both tortillas and top with the cheese, lettuce, and ranch dressing.
Buffalo Chicken Tacos

Buffalo Chicken Tacos Buffalo Chicken Tacos

  • Whitney Cramer
    March 12, 2014

    seriously, thank you for this idea! I’m totally adding this to next week’s list!

  • Becca @ Becoming Adorrable
    March 12, 2014

    I’m going to make this next week too! My husband LOVES buffalo sauce.

  • chelsea
    March 12, 2014

    Umm, yes please! I love buffalo chicken anything, so this is definitely happening for dinner soon.

  • E&M
    March 14, 2014

    looks wonderful!

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